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Title details for Frenchie by Greg Marchand - Available

Frenchie

by Greg Marchand
Djamel Dine Zitout
ebook
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On a quiet cobblestoned side street north of Les Halles in Paris, a veritable food revolution is happening thanks to chef Greg Marchand's game-changing restaurant, Frenchie. Here are some of his most inspired and deeply original recipes, dishes that are radiant not just in color but in flavor, and filled with alluring hints of international influences. Chutneys, pestos, and flavored vinaigrettes take the place of heavier and more traditional French fare, and the juxtaposition of ingredients (watermelon with ricotta salata; roasted carrots with oranges and avocado; raw baby turnips and juicy pears) adds energy to a once hidebound bistro tradition. To the question "Is there anything new under the sun?" Frenchie answers, unequivocally, "Yes!"

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Publisher: Artisan

OverDrive Read

  • ISBN: 9781579656102
  • Release date: April 8, 2014

PDF ebook

  • ISBN: 9781579656102
  • File size: 37912 KB
  • Release date: April 8, 2014
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Formats

OverDrive Read
PDF ebook

subjects

Cooking & Food Nonfiction

Languages

English

On a quiet cobblestoned side street north of Les Halles in Paris, a veritable food revolution is happening thanks to chef Greg Marchand's game-changing restaurant, Frenchie. Here are some of his most inspired and deeply original recipes, dishes that are radiant not just in color but in flavor, and filled with alluring hints of international influences. Chutneys, pestos, and flavored vinaigrettes take the place of heavier and more traditional French fare, and the juxtaposition of ingredients (watermelon with ricotta salata; roasted carrots with oranges and avocado; raw baby turnips and juicy pears) adds energy to a once hidebound bistro tradition. To the question "Is there anything new under the sun?" Frenchie answers, unequivocally, "Yes!"

Expand title description text
Cooking & Food Nonfiction
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